Address

3 Japie Heese Street

Handmade, local, fresh, zero preservatives, made with passion and love.

From the kitchen counter of Jaci Less – bored, but talented housewife-cum-chef - seeking to feed and please the masses, Culinartistry was born in the covid-era after qualifying as a chef.

I’ve been in the hospitality industry for most of my life, from ownership of a restaurant, waitressing, managing and finally owning my own wine boutique in Hermanus (Wine & Company), which I sold when we made a move to Dubai for a few years. Upon return from Dubai, I decided to go ahead and get my International Chef’s Diploma, which I completed in 2017 through City and Guilds, achieving graduate student of the year award.

Arriving back in Hermanus in 2018, I was very interested in opening up my own coffee shop – but just couldn’t find the right location. Hence the decision to ‘bring it home’. My little business started off with the Pizza Kits and then just quietly took on a life of its own. I’m busy building my portfolio and developing new recipes every week.

Thank you for your interest and if you order and love any of the products please feel free to share far and wide.